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GRANDPA JOHNSONS NO PEEKIE CHICKEN Recipe

Ingredients

How to make it

  • BLEND THE CANNED SOUPS TOGETHER.
  • ADD MILK & BLEND.
  • ADD THE RICE AND POUR INTO A GREASED 9” X 13” BAKING DISH OR PAN.
  • CAREFULLY LAY THE RAW PIECES OF CUT UP CHICKEN OVER THE MIXTURE.
  • SPRINKLE WITH THE ONION SOUP MIX.
  • COVER TIGHTLY WITH FOIL AND BAKE FOR TWO
  • (2) HOURS AT 325 DEGREES .
  • . DO NOT PEEK UNTIL DONE!
  • ENJOY

Reviews & Comments 3

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    " It was excellent "
    tinadc ate it and said...
    Wow... awesome*****high 5
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    This is yummie, 5 forks for you
    Was this review helpful? Yes Flag
  • lovebreezy 14 years ago
    What fun and easy too.
    Was this review helpful? Yes Flag

The Cook

sharpbiz FAIR OAKS, CA

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