Recipe

Holiday Mashed Potatoes Recipe


Holiday Mashed Potatoes Recipe
Everyone knows how to make mashed potatoes. This is just a little twist to spice up your ordinary mashed potatoes. Ridiculously easy, this recipe will make everyone ask for seconds!

Dahlka

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Ingredients
  • potatoes
  • Sour Cream (the normal 2c container)
  • Cream Cheese (normal sized block of it)
  • Milk (varies...just to loosen potatoes)

Directions
  1. Peel, cook and drain potatoes just as you would for traditional mashed potatoes.
  2. Mash potatoes with sour cream, cream cheese and milk to loosen the mix.
  3. Place in a greased pyrex-type dish.
  4. Bake for 30 min at 350 degrees or until top is crusty.
  5. Serve and enjoy!

Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


I make these all of the time. Sometimes I add sliced green onions, garlic and parmesan cheese. Yummy!


Green onions! What a great idea! Sounds like an excellent addition! Thanks for the idea!


Talk about a rich sounding dish! I love this! Thanks so much for sharing it with all of us.


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