How to make it

  • Place all the ingredients into a large bowl and using your clean hands mix well. To test the flavors, take a small spoonful; form it into a meatball, and put into a microwave safe dish, microwave for 30 seconds. Taste; adjust your seasonings as needed. If the meatball falls apart add a bit more of the breadcrumbs.
  • Put into a 9 x 11x 2 casserole pan. Pat it together to form an oblong loaf, it should sit in the middle of the pan. Do not use a loaf pan.
  • Place in a 350 degree oven and cook for about 2 hours, or until cooked through. Allow to sit 10 - 15 minutes before slicing.

Reviews & Comments 1

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    " It was excellent "
    elgourmand ate it and said...
    You can tell Lindy for me that tis no wonder folks rave about her meatloaf. Nice piece of work. RJ
    Was this review helpful? Yes Flag

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