How to make it

  • Mix the water and sugar over medium heat until sugar is dissolved. Chill.
  • In a blender, mix strawberries, lime juice, lime zest, and sugar water. Puree until smooth. Freeze.
  • Use an ice cream freezer if you have one, otherwise stir the sorbet several times during freezing to keep it from getting rock hard.

Reviews & Comments 2

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    " It was excellent "
    jo_jo_ba ate it and said...
    Yummy!!! Thanks so much!
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  • krumkake 6 years ago
    Yummy - how refreshing!!
    Was this review helpful? Yes Flag

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