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How to make it

  • Preheat Oven to 325
  • Beat Eggs in large mixing bowl
  • Stir in Sugar, Canned Pumpkin, Oil and Vanilla
  • Add Dry Ingredients and Spices- Mix Well
  • Pour into 2 Bread Pans that have been greased on the bottom only
  • Bake for 60-80 minutes
  • Allow to cool for 10 minutes then remove from pans and allow to cool completley
  • * I use 4 mini loaf pans and choose to let cool in the aluminum tins and give them as gifts or have my Husband take into work for his Soldiers to enjoy Baked Goodies!*

Reviews & Comments 2

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    " It was excellent "
    dancingfox ate it and said...
    Made this just now- DELICIOUS. So much spice goodness. I separated the batter and put chocolate chips in half to appease those with the sweet tooth, and that also came out wonderful! Love it! Thank you!!!
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    " It was excellent "
    dancingfox ate it and said...
    I can't wait for fall. This will be my first recipe to try as soon as the season hits!
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    " It was excellent "
    fishtrippin ate it and said...
    Yumm..
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