Lemon Rice SoupFrom ginger 10 years ago
How to make it
- First bring broth to a boil.
- Then just emove from heat.
- Them you want to take some mix with egg when mixed.
- Now you want to pour egg and broth back in soup.
- Next you want to stir until egg is cooked.
- Then you want to add the juice and the pulp from lemon, rice, salt, cream of chicken (optional) and pepper.
- Finally you can garnish with parsley.
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