Peanut Butter Cookies
From fluffy24 15 years ago
- 12-14 minutes to make
- Serves 4
Soft Peanut butter cookie. So good!
Ingredients
- 3 cups all-purpose flour shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon salt shopping list
- 1 cup unsalted butter, room temperature shopping list
- 1 cup creamy or chunky peanut butter ( do not use old style or fresh ground) shopping list
- 2 teaspoons vanilla extract shopping list
- 1 cup light brown sugar shopping list
- 1 cup sugar shopping list
- 2 large eggs shopping list
How to make it
- Preheat oven to 350 degrees. Line 2 large baking sheets with parchment paper. Mix flour, baking powder and slat in medium bowl. Using electric mixer, beat butter, peanut butter and vanilla in a large bowl until well blended. Beat in both sugars. Scrape down sides of bowl. Stir half of dry ingredients into mixture. Add eggs 1 at a time, stirring well after each addition. Mix in remaining dry ingredients.
- For each cookie, roll 1 heaping tablespoonful of dough into 1 3/4-inch-diameter ball. Arrange dough balls 2 1/2 inches apart on prepared baking sheets. Using back of fork, flatten dough balls and form crosshatch design on tops. Bake cookies until dry on top and golden brown on bottom, about 14 minutes. Cool cookies on baking sheets 5 minutes. Using metal spatula, transfer cookies to racks and cool completely. (Can be prepared up to 3 days ahead. Store in airtight container at room temperature.)
People Who Like This Dish 6
- valinkenmore Malott, WA
- clbacon Birmingham, AL
- taylorsue82 Wapakoneta, OH
- jeffsgirl Medford, OR
- wynnebaer Dunnellon, Florida
- lycett CANYON COUNTRY, CA
- fluffy24 Cranston, RI
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The Rating
Reviewed by 3 people-
Whp can pass up a peanutbutter cookie, nice post.
taylorsue82
in Wapakoneta loved it
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Love peanut butter cookies! Thanks for a different post.
valinkenmore
in Malott loved it
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