Ingredients

How to make it

  • To prepare burgers, divide the meat into 4 equal portions and shape into patties. Combine the salt, pepper and Creole or Cajun seasoning, then sprinkle the mixture evenly over the 4 patties. Grill the burgers until nearly cooked to desired level. Top each patty with a chili pepper, followed by a slice of cheese. Cover the grill until cheese melts and burgers are cooked to desired level. Spread the chipotle honey sauce evenly on each of the four buns. Serve patties on buns and garnish with lettuce, tomato and red onion.
  • Serving Suggestions
  • Served with Smoking Chipotle Honey Sauce, see associated recipe.
  • Smoking Chipotle Honey Sauce
  • Makes 4 servings
  • 2 Tablespoons ketchup
  • 1 Tablespoon yellow mustard
  • 1 canned chipotle pepper in Adobo sauce, sliced
  • 1/3 cup honey
  • 2 Tablespoons mayonnaise
  • To prepare sauce, mix all sauce ingredients in bowl and set aside.

Reviews & Comments 4

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    " It was excellent "
    superfoodman ate it and said...
    Great recipes!
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    " It was excellent "
    peetabear ate it and said...
    wow..glad you had the recipe for the sauce.. fove forks
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    " It was excellent "
    maureenlaw ate it and said...
    Very good! Love the spice!
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    " It was excellent "
    cuzpat ate it and said...
    High 5! my kind of burgers
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