Maple Bacon Lima Beans
From cuzpat 15 years ago
- 90 minutes to make
- Serves 6
Sound like a winner to me!
Ingredients
- 1/2 cup Raw bacon slices, diced 1/2" shopping list
- 1/4 cup onions, diced 1/4" shopping list
- 1/2 cup maple syrup, pure or imitation shopping list
- 1/4 tsp. black pepper, ground shopping list
- 2 14.5 oz. cans lima beans or 2 lb bags cooked shopping list
- 2 ea. Raw bacon slices, cut in half shopping list
How to make it
- Place the diced bacon and onions in a nonstick pan. Cook over moderate heat, stirring occasionally, until onions are softened and starting to brown and the bacon is mostly cooked.
- Add black pepper, maple syrup and Lima Beans to the pan. Mix until well combined.
- Pour the bean mixture into an 8"x 8"x 2" casserole dish. Top the bean mixture with the raw bacon slices.
- Bake in a 350-degree oven for 1 1/2 hours or until the beans are thickened.
People Who Like This Dish 2
- superfoodman Metropolis, IL
- hungrybear Miner, MO
- goodeat Benton, MO
- clbacon Birmingham, AL
- cuzpat Sikeston, Mo
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The Rating
Reviewed by 3 people-
Five forky!
goodeat
in Benton loved it
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Yum
hungrybear
in Miner loved it
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A yum indeed!!
superfoodman
in Metropolis loved it
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