Green Chile Scalloped Potatoes
From cuzpat 13 years ago
- 90 minutes to make
- Serves 6
I want this right now!
Ingredients
- 6 peeled, thinly sliced potatoes shopping list
- Dash of pepper shopping list
- 2 (10 ounce) cans cheddar cheese soup shopping list
- 2 tablespoons flour shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon garlic salt shopping list
- 1 cup milk shopping list
- 1/2 can chopped green chiles shopping list
- 1/2 cup or more longhorn cheese, grated shopping list
How to make it
- Preheat oven to 375 degrees F.
- Sprinkle seasonings and flour over potatoes placed in greased loaf cake pan. Add cheese soup, chiles and enough milk to cover potatoes. One cup should do it. Place cookie sheet under pan. Bake for 1 1/2 hours, adding 1/2 cup or more Longhorn cheese to the top of the potatoes the last 20 minutes.
The Rating
Reviewed by 5 people-
luv these kicked-up taters wow! whens dinner high5
momo_55grandma
in Mountianview loved it
-
Oh yummy!
goodeat
in Benton loved it
-
Potatoes cook anyway that good is good to me!
superfoodman
in Metropolis loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 6
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "