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Mini Strawberry Napoleans Recipe

Ingredients

How to make it

  • Thaw pastry sheet at room temp. 40 mins. Preheat oven to 400 degrees.
  • Unfold pastry on lightly floured surface. Cut in 3 strips along fold marks. Cut each strip into 4 rectangles. Place 2" apart on baking sheet. Bake 15 mins. or till golden. Remove from baking sheet and cool on wire rack.
  • Prepare pudding mix according to pkg. directions except use 1 c milk. fold in whipped cream.
  • Split pastries into 2 layers,making 24 layers in all. Set aside 8 top layers. Spread bottom 8 layers with 2 Tbs pudding mixture. Top with 1 Tbs strawberries and another layer. spread with remaining pudding. Top with remaining strawberries and top layers.
  • Sprinkle with confectioners' sugar.

Reviews & Comments 3

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  • cuzpat 13 years ago
    Very good!!
    Was this review helpful? Yes Flag
  • jlv1023 13 years ago
    what an easy recipe and with strawberry season coming,
    this will be great,

    Thanks for the post
    Janet
    Was this review helpful? Yes Flag
  • valinkenmore 13 years ago
    We have company coming for the long weekend and this is definitely going to be on the dessert menu! Thanks so much Pat. Love easy ones like this!
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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