How to make it

  • 1 Preheat your oven to 350 degrees F.
  • 2 Mix all of the ingredients in a large bowl and let stand for 5 minutes so that the oats will absorb excess moisture.
  • 3 Drop dough by heaping tablespoons onto ungreased cookie sheets. Bake for 15 to 20 minutes. Let cool for 1 minute on baking sheets and then transfer to wire racks to cool completely.

Reviews & Comments 3

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  • chuckieb 9 years ago
    That is amazing. Awesome post. So gonna give it a try. Thanks!
    Was this review helpful? Yes Flag
  • hevialal 9 years ago
    My family went from being just vegetarian to ovo lacto veggies cuz my little brother is know diabetic...sooo as the cook of the house (eldest sibling of 4 kids) I am now going to be a hero!
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  • brianna 10 years ago
    I can't wait to try this cookie. I was trying to imagine a cookie with all those ingredients missing but they sound really good.
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