Picnic Taco Nachos
From pleclare 13 years agoIngredients
- 5 c tortilla chips shopping list
- 1 can(15 oz) black beans,drained,rinsed and mashed shopping list
- 1 can (4.5 oz) chopped green chilies ,drained shopping list
- 2 tsp taco seasoning mix(from 1 oz. pkg shopping list
- 2 plum tomatoes,chopped shopping list
- 2 medium green onions,sliced(2Tbs) shopping list
- 2 c finely shredded Colby-Monteray Jack cheese blend (8oz) shopping list
How to make it
- Heat grill. Spray 12x8" foil pan with cooking spray. Spread tortilla chips in pan.
- In med. bowl,mix beans,chilies and taco seasoning mix;spoon evenly over tortilla chips. Top with tomatoes and onions. Sprinkle with cheese. Cover pan with foil.
- Place foil pan on grill over med. heat Cover grill;cook 8-10 mins or till cheese is melted. Carefully remove foil
- Tip: Foil pans can bend or buckle when you lift them. Slidr pan onto cutting board to give stability.
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