Shredded Beef In Crockpot
From jlv1023 13 years ago
- 420 minutes to make
- Serves 10
Holiday weekend and made some shredded beef in crockpot. Along with corn on the cob and the hoogie rolls, couldn't ask for more.
Ingredients
- 4 lbs of chuck roast shopping list
- 1 large onion sliced shopping list
- 1 red pepper chopped shopping list
- 1/2 bottle of your favorite BBQ sauce (I had hickory flavor) shopping list
- 1 bottle of beer shopping list
- 5 cloves garlic chopped well shopping list
- Salt to taste shopping list
- 2 tsp pepper shopping list
- 1 to 2 chili peppers chopped fine shopping list
- 1 pkg Sazon shopping list
- 3 heaping tsps of smoke paprika shopping list
How to make it
- Put meat in whole and then add all ingredients
- Mix well to incorporate flavors
- Cover and cook on high for about 4 hours
- Lower to low for 3-4 hours more till meat falls apart
- Break up meat and return to pot and mix
- Serve on buns or by it self
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