Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Southwest Zucchini Boats Recipe

Ingredients

How to make it

  • Cut zucchini in half lengthwise;cut a thin slice from bottom of each with a sharp knife to allow zucchini to sit flat. Scoop out pulp,leaving 1/4" shells
  • Place shells in ungreased 3 qt. micro-safe dish. Cover and microwave on high for 3 mins. or till crisp-tender;drain and set aside.
  • Meanwhile,in large skillet,cook beef over med. heat till until no longer pink;drain. remove from heat;stir in salsa,bread crumbs,cilantro,chili powder,cumin,salt,pepper,and 1/2 c cheese. Spoon into zucchini shells.
  • Microwave,uncovered,on high for 4 mins. Sprinkle with remaining cheese. Microwave 3-4 mins longer or till cheese is melted and zucchini are tender. Serve with sour cream,if desired.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

pleclare Framingham, MA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes