Ingredients

How to make it

  • In a small chilled bowl combine whipping cream and the 2 tablespoons of honey.
  • Beat with chilled beaters of a electric mixer on medium speed until soft peaks form.
  • Fold in sour cream.
  • To serve, lay one oatmeal cookie on each of 8 dessert plates.
  • Top with a spoonful of whipped cream mixture.
  • Top with another cookie and another layer of topping.
  • Its pretty if you make 3 layers.
  • Drizzle with additional honey.
  • Can garnish with edible flower petals or sugared flower petals..

Reviews & Comments 2

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  • kjroxx 16 years ago
    These sound lovely! I am going to try this with my recipe for Anzac Biscuits.
    Was this review helpful? Yes Flag
  • krumkake 16 years ago
    That would look so pretty in the summer with the sugared flower petals...man, I haven't done that in several years, but it's such a nice "party" idea!
    Was this review helpful? Yes Flag

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