Recipe

Oven Pancake With Sausage And Pears Recipe


Oven Pancake With Sausage And Pears Recipe
Plan to get guests at the table before you pull this out of the oven; the pancake deflates quickly... but it is so delicious...

Zena824

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Ingredients
  • 1/4 cup butter, cut up
  • 4 eggs
  • 1 cup milk
  • 1 cup all purpose flour
  • 1/8 teaspoon salt
  • 1 medium onion, cut into wedges
  • 1 tablespoon butter
  • 8 oz cooked bratwurst or other cooked smoked sausage links, bias sliced
  • 2 large green pears, cored and cut into 1 inch pieces (or 1 pear and 1 apple )
  • 1/3 cup dried tart cherries
  • maple syrup

Directions
  1. Preheat oven to 400 degrees.
  2. Place the 1/4 cup butter in a 2 1/2 quart oval or round baking dish.
  3. Place dish in oven for 5 minutes or until butter melts.
  4. Meanwhile, in a large boel beat eggs with a electric mixer until combined.
  5. Add milk, flour and salt; beat until smooth.
  6. Immediately pour batter over butter in the hot baking dish.
  7. Bake about 25 minutes or until puffed and well browned.
  8. Meanwhile, in a large saucepan cook onion wedges in the hot butter over medium heat about 5 minutes or until tender.
  9. Add sausage slices; cook until lightly browned.
  10. Stir in pears or apples and cherries' add salt and pepper to taste.
  11. Cook about 5 minutes or until fruit is slightly softened.
  12. To serve, spoon sausage mixture into center of puffed pancake.
  13. Cut into wedges.
  14. Drizzle with maple syrup.

Not quite what you're looking for? See more Breakfast / Pancakes
Comments


Oh, I wish I had some of this now, it sounds so good. Thanks for sharing.


Wow, Zen - that sounds sooooo delish...what a great "company" dish! I don't know if I can wait for company to make it though...you're making me hungry again!!


I agree with Krumkake, because I don't think I can wait for company either. This sounds so darn good I can taste it now. Thank you.


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