Spiced Parsely Quinoa Pilaf
From otterpond 13 years agoIngredients
- 1 tbsp Warm- spiced parsley marinade With ginger shopping list
- 1/2 cup quinoa, Dry shopping list
- 1 tbsp Raw sesame seeds shopping list
- 1 cup tap water shopping list
- 1/2 cup Shelled edamame shopping list
How to make it
- Link to Warm- Spiced Parsley Marinade With Ginger.
- Warm Spiced Parsley Marinade With Ginger
- You only need 1 tbsp for this recipe. It is a wonderful condiment and you'll be happy to have it in the fridge.
- Put the water in a pot with a tight fitting lid and set it to boiling.
- Heat a small saute pan and lightly toast the quinoa and sesame seeds.
- Put the Warm- Spiced Parsley Marinade With Ginger and Shelled Edamame then add the toasted seeds.
- Bring backup up to a boil, stir well, reduce heat to low and let simmer about 20 minutes.
- Nutrition Info: http://www.livestrong.com/recipes/spiced-parsely-quinoa-pilaf/#ixzz0raLgo6TW
People Who Like This Dish 2
- chuckieb Ottawa, CA
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- otterpond Windermere, FL
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