Recipe

Home-made Spicy Chili Recipe


Home-made Spicy Chili Recipe Theacutie / All my dishes
2 years, 4 months ago
This is a spicy, non greasy chili with many vegetables and has a warm, pleasant flavour. This recipe assumes a large (about 3 quarts) slow cooker, but can be halved without any problems.
Prep:20m Cook:120m Servings:6

Theacutie

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Ingredients
  • 1 medium onion
  • 1 sweet pepper (green or red)
  • 1/4 cup of diced hot peppers (optional)
  • 2 cans of diced tomatoes
  • 3 cups of soaked beans (can substitute 2 cans of beans)
  • 1/2 pound extra-lean ground pork
  • 1 cup frozen corn nibblets
  • 4 tbsp chili powder
  • 2 tbsp garlic powder
  • 1 tsp cayenne pepper
  • 2 tsp paprika
  • 1 tsp cumin powder
  • 2 shots Tabasco sauce, or 4 shots of a pepper-based hot sauce

Directions
  1. Combine ground pork, onion and peppers in a crying pan, and brown the meat. When cooked, drain excess grease, and place in bottom of slow cooker.
  2. Stir in tomatoes and beans. Add corn.
  3. Stir in spices, adjust to taste.
  4. Heat on high for 2 hours, or low for 4 hours.

Not quite what you're looking for? See more Main Dish / Misc
Comments

shandy 2 years, 4 months ago said:
Yum! Thank you for a great recipe post! I love chili and we are always looking for new recipes to try. :D

coffeebean53 2 years, 4 months ago said:
Yup just another couple of months til cooler weather. I've bookmarked this one to try. Sounds delicious.

pintobean 2 years, 4 months ago said:
Looks and sounds good!


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