Freezer Peanut Butter Pie
From sammij 13 years ago
- 3-4 hrs. to make
- Serves 6-8 servings
Both family & company loved it!
Ingredients
- 1 quart vanilla ice cream (softened) shopping list
- 1 graham cracker crust (9 inch) shopping list
- 1/2 cup peanut butter shopping list
- 1/3 cup light corn syrup shopping list
- chocolate syrup shopping list
- chopped walnuts shopping list
How to make it
- Spread half of the ice cream into crust. Combine peanut butter
- & corn syrup; spread over ice cream. top with the reamaining ice cream
- Drizzle with chocolate syrup & sprinkle with nuts
- Cover & freeze 3-4 hrs.
- Remove from freezer 15 minutes before serving
People Who Like This Dish 6
- crazeecndn Edmonton, CA
- Gutterbanger Montgomery, U.S.A.
- jett2whit Union City, GA
- clbacon Birmingham, AL
- brittbrat018 Ruston, LA
- sammij Kimball, MN
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The Rating
Reviewed by 1 people-
Well I am not sure where I found this recipe a few months ago but in those few months I have made it THREE TIMES!!! It really is good! Just FYI, I'm not crazy about walnuts so I use coarsely chopped honey roasted peanuts instead.
pleasantvalleycabins
in Logan loved it
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" It was excellent "