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Vintage Baked Beans Recipe

Ingredients

How to make it

  • Soak beans overnight. Drain and cover with fresh water. Cook for 1/2 to 3/4 hour.
  • Wash salt pork. Place 1/2 of the salt pork in the bottom of the bean pot. Add beans. Mix remaining ingredients in a little water and pour over beans. Add enough hot water to cover. Place remaining salt pork on top and cover. Bake in oven for 6 to 7 hours. Add hot water from time to time. The last hour uncover to brown.

People Who Like This Dish 2
Reviews & Comments 4

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  • goodeat 13 years ago
    Five forky!
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  • markeverett 13 years ago
    Sounds just delish! I use mom's similar recipe but reduce the salt and add soy sauce and some ketchup....I'm gonna try your recipe!
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  • jkirk 13 years ago
    Sounds like a good old classic pot of beans.
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  • valinkenmore 13 years ago
    Classic!
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hungrybear Miner, MO

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