How to make it

  • in one bowl combine all dry ingrdients
  • In another combine soy milk, oil and vanilla
  • Mix all with whisk until blended well
  • Divide batter into paper line muffin cups
  • filling 3/4 full
  • Bake in a 400F oven 15 minutes or tested done in center w
  • with toothpick
  • Serve hot with butter and or jam if desired
  • Muffins reheat well in the micro

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