Ingredients

How to make it

  • in large saucepan, mix water, milk, butter and salt. bring to boil
  • Stir in potatoe flakes. Cover , remove from heat. Let sit 5 min.
  • meanwhile, spray small skillet with Pam, saute onion till tender.
  • Stie saurkraut into potatoes. Sprinkle with the onion and bacon.

Reviews & Comments 5

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  • superfoodman 13 years ago
    It super food!
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  • jkirk 13 years ago
    My wife is a big fan of mashed potato flakes. She would love this dish.
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  • cuzpat 13 years ago
    High 5!
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  • debbie919 13 years ago
    Very nice, thank you! Sounds delish...
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  • 22566 13 years ago
    It's like a bubble and squeal :)
    How neat.
    Thank-you for this very nice recipe.
    Kind Regards
    Joyce
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