Italian Shrimp Spaghetti Casserole
From cuzpat 13 years agoIngredients
- 1/2 pound butter shopping list
- 1 onion, chopped shopping list
- 2 cloves garlic, chopped shopping list
- 1/2 bell pepper shopping list
- 2 tablespoons crab boil shopping list
- 4 pounds shrimp shopping list
- 1/2 cup parsley, chopped shopping list
- 1 tablespoon garlic powder shopping list
- 2 bay leaves shopping list
- 1 egg shopping list
- 1 pound spaghetti or other pasta shopping list
- parmesan cheese shopping list
How to make it
- Melt butter. Sauté chopped onion, garlic cloves and bell pepper. Peel and clean shrimp; add shrimp, parsley, garlic powder, bay leaves and crab boil, and let simmer for 1/2 hour to 45 minutes.
- Boil spaghetti and drain. Beat egg, and add 2 cooking spoons of sauce to egg. Beat again and pour over spaghetti. Mix well and add some Parmesan cheese.
- Add more cheese (to taste) to shrimp mixture. Pour over spaghetti and mix well.
- Put into a casserole dish for 30 minutes at 350 degrees (covered). Let cool before serving.
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