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Chefmeow / All my dishes 1 year ago
This is incredible. Easy, tasty, herby, cheesy and moist. Enjoy
Prep:10m Cook:45m Servings:4
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Chefmeow |
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pink 9 months, 2 weeks ago said:
I am making this tonite!
smidgentigre 5 months, 2 weeks ago said:
Made this tonight for dinner--YUM! My husband read the recipe & asked me to make an extra for him for lunch tomorrow! Just reading the recipe, he said it was going to be GREAT!
One alteration I made: I used no breadcrumbs. Our daughter cannot have gluten (wheat~flour). It still tasted wonderful. Thanks
prettyface78 4 months, 4 weeks ago said:
I will make this tonight. Should be easy to make.