Recipe

Four Cheese Macaroni Recipe


Four Cheese Macaroni Recipe
What an incredible recipe. So much cheese, so creamy so elegant. Yummo

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Ingredients
  • 2-1/4 cups elbow macaroni
  • 1 cup milk
  • 3/4 cup shredded sharp cheddar cheese
  • 3/4 cup shredded Monterey Jack cheese
  • 1/3 cup shredded American cheese
  • 1/3 cup shredded mozzarella cheese
  • 1/2 teaspoon ground white pepper

Directions
  1. Cook macaroni according to package directions then drain and return to pot.
  2. Add milk, cheddar, Monterey Jack, American cheese, mozzarella and pepper then cook over low heat stirring constantly for 5 minutes.

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Comments


YUM!!!! This looks REAL easy and REALLY rich ! Two of my most favorite things ! Thanks for the post !


Oh, yum!! Check out my crockpot macaroni if you want a "throw together and forget it" recipe!


Perfection, absolutely delicious! My 3 yr old is a mac n cheese snob and she loves it! Best yet, no fatty butter and I use skim milk! Any idea how it freezes?


This waz AwEsOmE


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