Recipe
Four Cheese Macaroni Recipe
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Chefmeow / All my dishes 9 months, 4 weeks ago
What an incredible recipe. So much cheese, so creamy so elegant. Yummo
Prep:10m Cook:30m Servings:8
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 Chefmeow |
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Fans
Ingredients
- 2-1/4 cups elbow macaroni
- 1 cup milk
- 3/4 cup shredded sharp cheddar cheese
- 3/4 cup shredded Monterey Jack cheese
- 1/3 cup shredded American cheese
- 1/3 cup shredded mozzarella cheese
- 1/2 teaspoon ground white pepper
Directions
- Cook macaroni according to package directions then drain and return to pot.
- Add milk, cheddar, Monterey Jack, American cheese, mozzarella and pepper then cook over low heat stirring constantly for 5 minutes.
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Average score: 4.7 / 5
No. of ratings: 3
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dixiejet 7 months ago said:
YUM!!!! This looks REAL easy and REALLY rich ! Two of my most favorite things ! Thanks for the post !
achope246 5 months, 3 weeks ago said:
Oh, yum!! Check out my crockpot macaroni if you want a "throw together and forget it" recipe!
melsa102 1 month, 2 weeks ago said:
Perfection, absolutely delicious! My 3 yr old is a mac n cheese snob and she loves it! Best yet, no fatty butter and I use skim milk! Any idea how it freezes?