Dijon Broiled Pork Chops
From cupajoe 17 years ago
- 20 minutes to make
- Serves 68
This is a simple yet flavorful way to make a favorite dish. I like to serve it with fresh garlic-bacon green beans and mashed potatoes!
Ingredients
- 6-8 center cut boneless loin pork chops-3/4 inch thick or so shopping list
- 2 T Dijon mustard shopping list
- 2 T mayonnaise shopping list
- 1 T olive oil shopping list
How to make it
- Preheat broiler on high with rack 6 inches from heat source.
- Line broiler pan with foil for easy clean-up.
- Combine mustard, mayo, and olive oil in a bowl.
- Spread mustard mixture on both sides of the pork chops and lay them on the broiler pan.
- Broil for 10 min.(or until brown) then turn and broil for another 10-15 min until cooked, but lightly pink in the center or until a thermometer reads 160 deg.
The Rating
Reviewed by 4 people-
This looks extremely yummy. ^5
doubled
in Upstate loved it
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Great Dish!!
foodandaflick
in Overland Park loved it
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Your Comments
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