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Black Forest Cheesecake Recipe

Ingredients

How to make it

  • Spread cookie crumbs on bottom of a 9 inch springform pan coated with cooking spray; set aside.
  • Beat cream cheese at high speed with an electric mixer until fluffy; gradually adding sugar, beating well.
  • Gradually add egg substitute , mixing well.
  • Add melted chocolate, cocoa, vanilla, mixing until blended.
  • Stir in sour cream.
  • Pour into prepared pan.
  • Bake at 300 degrees for 1 hour and 40 minutes.
  • Remove from oven; run knife around edge of pan to release sides.
  • Let cool on wire rack; cover and chill at least 8 hours.
  • Removes sides of pan, and spread with cherry pie filling.
  • Dollop each serving with 1 tablespoon whipped topping.
  • For a creamy textured cheesecake, bake at 300 degrees for 1 hour and 20 minutes.

Reviews & Comments 2

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  • bjvannetter 16 years ago
    Just joined but I am collecting cheese cake recipes. Saw this one and have to add it to my favorites.
    Was this review helpful? Yes Flag
  • krumkake 16 years ago
    That sounds like a nice alternative after all the high-cal stuff I've been posting (and viewing) lately...nice post, Zena!
    Was this review helpful? Yes Flag

The Cook

zena824 Somewhere, USA, AR

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