Ham, Salami, Cheese And Basil On Onion Flatbread Recipe

Ham, Salami, Cheese And Basil On Onion Flatbread

From grecogirl 13 years ago

Flatbreads filled with your favorite ingredients are a great alternative to a plain old sandwich. They taste great heated up and make a super snack.

Flatbread – I use Kontos onion (It tastes fantastic, they have many other variations as well) shopping list
3-4 slices deli ham ( Capicola or Prosciuto are fabulous) shopping list
2 slices of salami sliced in small squares ( I like Genoa) shopping list
2 slices of cheese sliced in squares (or shredded) I normally use Provolone because it goes great, but had to substitute sharp cheddar shopping list
2 leaves of fresh basil ripped up shopping list

I use my toaster oven for these, but the oven will work fine. Place flatbread on tray and layer with ingredients. Bake at 250-300 degrees for 8 minutes, until cheese starts to melt. Remove from oven, fold up and chow down. You are definitely gonna need a napkin for this. These are great when you’re in a rush. I also make them for breakfast instead of salami I fill with scrambled eggs See Photo. Yummy!

For Breakfast- With ham, cheese and eggs. Close

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" It was excellent "
kmsmith777 ate it and said...
This is a nice for on the go.
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maureenlaw 13 years ago
Going to the store after work, I think I'll pick up what I need to make this, sounds delicious!
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nativeprincess 13 years ago
Great post,! I love that you can add anything you like :)
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Reviewed by 1 people