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Peas And Tarragon With Fresh Goat Cheese Recipe

Ingredients

How to make it

  • Blend Chavrie, and tarragon in medium sauce pot.
  • Bring to a gentle simmer.
  • Add peas and simmer until thoroughly heated about 5 minutes.
  • Serve in a casserole dish.
  • Serving Suggestion:
  • Garnish with fresh chopped parsley.
  • Replace tarragon with mint.

Reviews & Comments 2

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  • jkirk 13 years ago
    This sounds good but.... I would like to replace the peas with crackers, and replace the tarragon with a bottle of wine. : )
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  • pleclare 13 years ago
    yummy!
    Was this review helpful? Yes Flag

The Cook

corrinnej New Holland, PA

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