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Home Quick Spicy, Boil Spinach Pasta Salad

Creamy Skillet Chicken And Rice Recipe

Ingredients

How to make it

  • Briefly saute the rice and onion in the olive oil; add the broth. Lower heat and simmer for 15-20 minutes or until rice is tender.
  • While rice is cooking, make a roux with the butter and flour. Add milk (a little at a time) until the white sauce is creamy and thick.
  • Add the shredded chicken to the rice mixture; pour the cream sauce over the top and mix well. Garnish with chopped fresh parsley.
  • (You can cook veggies with the rice if desired. I think chopped carrots and mushrooms would be good.) And/or you can add more milk/chicken broth at the end of cooking to create Creamy Chicken and Rice Soup!

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The Cook

gkwillow City, State

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