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Quick and Easy French Onion Meatloaf Recipe

Ingredients

How to make it

  • Combine all ingredients in a bowl; pack into a meatloaf pan or large (9x5x3-inch) loaf pan.
  • Bake at 350° for about 1 hour and 15 minutes.
  • Spread top with a little barbecue sauce or ketchup about 5 or 10 minutes before done.
  • Let rest a few minutes before slicing.
  • Serves 6 to 8.

Reviews & Comments 3

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  • notyourmomma 15 years ago
    Very tasty indeed. Love the intense onion flavor and moist meatloaf.
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  • ljsipe 16 years ago
    I'm headin for the store to buy ground beef. This sounds scrumptious
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  • mamajune 16 years ago
    This looks so good,thanks for posting this.Might be making this for dinner tonight and putting it in the crockpot.Yumo
    Was this review helpful? Yes Flag

The Cook

amatullah Perth, AU

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