Santa Fe Soup
From tconstantine 13 years ago
- 15 minutes to make
- Serves 8
Quick easy meal for a cold day!
Ingredients
- 2 lbs ground chuck shopping list
- 1 chopped onion shopping list
- 1 can black beans shopping list
- 1 can pinto beans shopping list
- 1 can kidney beans shopping list
- 2 cans shoepeg corn shopping list
- 1 can Rotel tomatoes shopping list
- 1 can diced tomatoes shopping list
- 2 pkg ranch dressing mix shopping list
- 1 pkg taco seasoning mix (I don't use this) shopping list
- 2 cups water shopping list
How to make it
- The directions I have say you can just cook 2 hours. But I like to cook on low in the slow cooker for about 6 hours. Serve with sour cream, shredded cheddar cheese, jalapenos and chopped green onions on the side.
People Who Like This Dish 6
- mommyluvs2cook Santa Fe, TX
- impssweetp Nowhere, Us
- maureenlaw ST LOUIS, US
- SadiesMom Nowhere, Us
- TiffanySue San Antonio, TX
- nativeprincess Magalia, CA
- tconstantine Hoover, AL
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