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Baked Tex Mex Potato With Pico Degallo Recipe

Ingredients

How to make it

  • Preheat the oven to 400˚F.
  • Lightly grease 4 small or 1 large shallow baking dishes with olive oil. Layer the potatoes in the baking dish followed by the cheese, sea salt, and black pepper. Repeat another layer.
  • Bake the potatoes in the oven for about 8 to 10 minutes or until the cheese is nicely melted. Remove from the oven, and top with chopped scallions. Serve the potatoes with Pico De Gallo.
  • Method of Pico De Gallo:
  • Combine the tomatoes, onion, chilies, avocado, cilantro, lime juice and season with sea salt. Let the salsa stand at a room temperature for about 10 minutes before serving.

Reviews & Comments 1

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  • mommyluvs2cook 13 years ago
    OMG this one looks delicious!!! Can't wait to try it! PIc is beautiful too!
    Was this review helpful? Yes Flag

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