Taco Bites
From pleclare 14 years agoIngredients 
                    - 1 TB canola oil shopping list
 - 1/2 lb ground beef shopping list
 - 1 pkg taco seasoning shopping list
 - 1 pkg frozen mini phyllo shells shopping list
 - 1/2 c shredded cheddar cheese shopping list
 - Toppings...salsa,guacamole shopping list
 
How to make it 
                    - Heat heavy skillet on med-high heat. Add oil and swirk it around the pan.
 - Add ground beef,breaking up meat with spatula. Brown till beef starts to form a crust and most of juices have evaporated.
 - Sprinkle 2 TB taco seasoning over beef. Add 1/4 c water and cook till all water has evaporated and the meat starts to sizzle. Break up beef as small as you can for 3 to 4 mins using spatula.
 - Drain the beef.
 - Heat phyllo cups according to directions. Cool 15 mins before filling.
 - To assemble:Place 1 tsp of beef on bottom of shell. Spread 1 tsp of guacamole and frost like cupcake and top with a touch of salsa.
 
People Who Like This Dish 14 
                
                
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 - Plus 4 othersFrom around the world!
 


                            
                            
                            
                            
                            
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