How to make it

  • Cook bacon and crumble. set aside
  • brown the french bread cubes in the bacon drippings, drizzle with evoo and season with S&P.
  • Small bowl, wisk mayo, basil, and vinegar.
  • In a large bowl mix romain, tomatoes, bacon and croutons. Pour dressing over salad and toss well.
  • Enjoy!

Reviews & Comments 2

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  • krumkake 15 years ago
    Sounds delicious...I hope to try this one while our good summer tomatoes are in high supply!
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  • frankieanne 15 years ago
    How different! I'm saving this one.
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