Almond-Encrusted Chicken
From icecreamuffin 13 years ago
- 40 minutes to make
- Serves 4
Chopped almonds add a nice, healthy crunch to your chicken! Serve with your favorite mashed potatoes and and veggies, & you've got yourself a meal :) I like to chop the almonds by hand, so that i can easily control their size, but you can throw them in the food processor for a quicker solution. Read more ./;; See less
Ingredients
- 1 cup raw almonds, finely chopped shopping list
- 4 boneless, skinless chicken breasts (thawed) shopping list
- 1 egg, beaten shopping list
- 1 tsp: garlic powder, oregano shopping list
- 1/2 tsp: salt, freshly ground black pepper shopping list
How to make it
- Preheat oven to 350 degrees Fahrenheit.
- Brush chicken with the egg.
- In a wide bowl or a plate, combine almonds and seasonings.
- Dip chicken into almond mixture until completely covered.
- Place chicken into a large baking dish; bake for 30 minutes or until chicken is no longer pink in the middle.
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