Recipe
Cucumber Soup Recipe
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Recipediva / All my dishes 1 year, 1 month ago
This recipe has been in my family a VERY long time. I know there are all kinds of bisques and soups now. This has been around along time. It is basically a cream of potato soup with dil and cucumbers. This can be eaten cold as well. It is an old... More
Prep:15m Cook:30m Servings:8
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 Recipediva |
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Ingredients
- 2 quarts water
- 4-5 large Potatoes peeled and cleaned
- 3 medium cucumbers, peeled and sliced paper thin on grater
- salt and pepper to taste
- 1/2 pint light cream
- fresh dill
Directions
- Boil potatoes in 2 quarts water add some salt and cook. Remove potatoes and mash place back into pot. Add peeled and grated fine cucumbers. Cook until transparent. Remove from heat. Add cream salt and pepper. Sprinkle dill and serve.
- Add the cream and seasoning last along with the dill before serving. Sometimes for a party or get together I make the base and bring it all up to a reheat and add the cream, seasoning and dill..
- This is very refreshing and a great summer dish.
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krumkake 1 year, 1 month ago said:
Another new soup combo for me - I love all the ingredients, so can't imagine why I wouldn't love it all put together in one pot. Thanks again!
recipediva 1 year, 1 month ago said:
Its light creamy and refreshing. I love it for summer because it is not a very heavy soup. LOl, I still love your pic! I get a chuckle each time. Great great pic!