How to make it

  • Lightly spray or oil a bundt pan or flat cake pan with canola oil.
  • Place the biscuits side by side around the bottom of the pan.
  • Sprinkle the pudding evenly over the biscuits.
  • Sprinkle the cinnamon over the pudding mix.
  • Combine the brown sugar with the melted butter and pour over the biscuits.
  • Place the bundt pan on a rack in a roaster. Cover and turn the oven to 350 f. Bake 35 - 45 mins or until the cinnamon buns are browned and bubbling.

Reviews & Comments 2

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  • doreenfish 7 years ago
    U will love easy and good!!
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  • mommyluvs2cook 7 years ago
    This is a great time saver to get that homemade taste! Thanks....can't wait to try!
    Was this review helpful? Yes Flag

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