How to make it

  • Preheat the oven to 350 degrees F (175 degrees C). Line 12 muffin tins.
  • Heat up a half cup of water in the microwave for one minute and the put the raisins into the water.
  • In a large bowl, stir together the whole wheat flour,1/4 cup brown sugar, cinnamon and nutmeg, baking powder, baking soda and salt.
  • In a separate bowl mix the wet ingredients. Drain the raisins and add the raisins and 1/8 cup nuts to the flour mixture. Dump in the egg mixture and stir just until moist.
  • Divide batter between muffin cups. Sprinkle the tops of the muffins with the brown sugar and nuts.
  • Bake for 15-20 minutes or until a toothpick inserted in a muffin comes out clean. Cool on a wire rack.

Reviews & Comments 1

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  • 22566 8 years ago
    Thank-you for this excellent sounding muffin recipe.
    Wishing you and your family a nice Sunday.
    Kind Regards
    Was this review helpful? Yes Flag

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