Grandma Johnson's Lime Jello SaladFrom KimCast144 6 years ago
How to make it
- Gather ingredients: Large bowl for mixing, a large spoon, 1 pot for boiling water, a measuring cup.And all ingredients listed above. In a pot boil 4 cups of water maybe 5 due to water evaporation during cooking process. While water is boiling chopped into small pieces cream cheese,for later. Then in big mixing bowl have ready the 4- Jello packs into bowl. Had 4-cups of hot water & mix. Add 4-boxes of chopped cream cheese and stir while water is hot.Then cream cheese will begin to melt. Add 4 cups of 7-up & stir. Add Nuts, pineapples,& marshmellows & stir. You then can put into a Large serving bowl & refrigerate for overnight or until done. I always make a day before.( You can substitute Lime/pineapples with Peaches & Peach Jello) ~ I will add Photo at a later time.
The CookKimCast144 Portales, New Mexico
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