How to make it

  • Combine all ingredients and chill. Best made day in advance.
  • Toss with greens and your choice of add-in ingredients.

Reviews & Comments 4

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  • daddydoug 14 years ago
    For the fat-conscious, substitute plain low-fat yogurt and a little salt for the sour cream and mayo, and you'll have a very similar dressing that's much leaner.
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  • pleclare 14 years ago
    Wonderful!
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  • NPMarie 14 years ago
    This looks wonderful! Beautiful pic :)
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  • luisascatering 14 years ago
    maybe creamy balsamic dressing :-)
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