Easter Bunny Droppings
From keni 14 years ago
- 2 hour to make
- Serves a bunch
Does the Easter Bunny poop pastel? Maybe, maybe not.... all that matters is that they have caramel, marshmallow and white chocolate... in a tiny lil nibble...
Ingredients
- 1 bag Kraft caramel Bits shopping list
- 1 bag mini marshmallows(if you can find a brand that's a lil bit larger than another, use those..otherwise, stick with the higher quality of the brands available) shopping list
- about 1lb total of various colors of vanilla or white chocolate flavored candy melts(these are the disks, not the 'candy coating' or chips) shopping list
How to make it
- Insert a toothpick into each caramel ball.
- Press into a marshmallow, sort of "shaping" it around the ball a bit. You probably won't cover it completely, but that's okay, it should hold it's shape somewhat...this is where the larger OR higher quality marshmallows come into play ;) See Photo
- When those are all done, put them on a parchment paper lined cookie sheet and toss 'em in the freezer for half hour or so.
- Melt candy melts over double broiler or in microwave according to package directions.
- Remove candy from freezer and dip each one in a color of the candy coating and place back on cookie sheet.
- Repeat with as many colors as you want, until done.
- Let harden at room temperature. When candy coating is no longer sticky to the touch, carefully remove toothpicks. If you don't like the hole that's left, just try to mold a lil coating over it, or use the pick to fill the hole with a lil left over coating, reheating slightly, if needed.
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