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Breakfast Melt Recipe

Ingredients

How to make it

  • Fry the sausages and bacon - or use some you saved time with by cooking the evening before
  • Scramble the eggs
  • Halve the sausages
  • On each melt put 2 rashers of bacon and two halved sausages
  • Cover with the scrambled egg
  • Cover with the grated cheese
  • Put under a hot grill (this is where you have to bear with me - what do you guys call what I call a grill?!) until the cheese bubbles and slightly browns.
  • If liked, a bit of Worcester sauce on top of the cheese works a treat

People Who Like This Dish 2
Reviews & Comments 2

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  • browneyegirl 10 years ago
    This would be great to add to my group called Breakfast.
    Was this review helpful? Yes Flag
  • debbie919 12 years ago
    Cherrill, I'm pretty sure we call it 'the broiler'...and this sounds delicious, thanks! =)
    Was this review helpful? Yes Flag

The Cook

Cherrill Pizarra, Spain

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