How to make it

  • Preheat oven to 350'. Heat oil in a large skillet over med-high heat. Brown the tenderloin on all sides. Place in 9x13" baking dish.
  • Add onions to the skillet and cook over med. heat till translucent. Add coconut milk.,papaya,raisins,pineapple and spices and simmer 5 mins.
  • Add chicken stock and simmer for additional min. Pour over tenderloin and place in oven. Roast for 45 mins. Let rest befotr carving. Slice and serve with coconut-fruit sauce on the side. Garnish with fresh cilantro ,if desired

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • Cherrill 9 years ago
    Oh yes - this is a Must Do. Pineapple doesn't like me but pork and apricots? Fantastic! Thanks for a great recipe.
    Was this review helpful? Yes Flag
  • mbalmr 9 years ago
    Sounds outstanding!!!! I'll have to try this one.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes