Ingredients

How to make it

  • Put a thin layer of peanut butter on each slice of the sandwich so the insides don't move around as much. Layer the banana slices on one side, and sprinkle the coconut on the other. Close it and cut the sandwich into four parts. Open up each part in turn and shove a pineapple ring in there.
  • Really, I went nuts with this. I think I put everything I had into this to see how it tasted. Flounder, jelly, relish, mayo, cinnamon... and finally, we had a winner. How simple, and yet so delicious! You must try this, I'm telling you. Just leave out the relish, that wasn't so good.

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  • grecogirl 12 years ago
    This sounds good. I like eating bananas cut up with peanut butter. I bet this might taste good on hawian bread. I will fo sure give this a taste.
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  • elgourmand 12 years ago
    Hay Mal: let me be the first to congratulate you on an epic achievement. The perfect bread for this would be the Ciabatta that Joe posted. Thanks for the tip about the relish. RJ
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