Tuna Macaroni Salad Recipe

Tuna Macaroni Salad

From chefmeow 16 years ago

This is incredible. Creamy tasty and herby. I served this at a baby shower I hosted yesterday and it was one of the hits of the party.

Cook macaroni according to package directions then drain and rinse with cold water.
Allow to cool then add tuna, eggs, pepper, celery, onions and peas and mix well.
In a small bowl mix together mayonnaise, pickle relish, salt and pepper.
Add to the macaroni and mix well.
Place in refrigerator for several hours before serving.

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cherryptwife21 11 years ago
How do you think it'd taste with egg noodles instead of elbows?
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" It was excellent "
imhungry ate it and said...
this sounds so yummy!
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" It was excellent "
sas ate it and said...
Hi Chef: Albacore or white tuna contains 3 times as much mercury as chunk light (gotmercury.org) so I always use light. Your recipe is very similar to mine. Must be great. Tee Hee.
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chefmeow Garland, TX

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Reviewed by 3 people

Hi Chef: Albacore or white tuna contains 3 times as much mercury as chunk light (gotmercury.org) so I always use light. Your recipe is very similar to mine. Must be great. Tee Hee.

sas in Farmington loved it
this sounds so yummy!

imhungry in northern loved it