Stir Fried Sizzle Instant Noodle With Oyster (pad Cha Mama Kab Hoi Nang Rom)
From tanwiratchada 12 years ago
- 15 minutes to make
- Serves 1-2 peoples
This Thai fusion noodle recipe is extremely easy, plus healthy and wonderfully delicious! What’s easy to find instant noodle and fresh basil are the key ingredients. A sizzling sound when we cooking because of very hot pan that why we have made this name. Read more Delicious and beautiful to serve. See less
Ingredients
- 1-2 pack of instant noodles. shopping list
- 8-10 fresh oysters shopping list
- 1 tbsp garlic chopped shopping list
- 1 tbsp chili chopped shopping list
- 2 tbsp roasted chili paste shopping list
- 1 tbsp green peppercorns shopping list
- 1 tbsp Finger root sliced shopping list
- 1 tbsp sweet basil leave shopping list
- 1 tbsp fish sauce shopping list
- 1 tsp seasoning power (knorr) shopping list
- green pepper, red pepper, yellow pepper (for decorate) shopping list
How to make it
- 1. Soak instant noodle in hot water for 3 minutes, remove and drain.
- Clean well oysters.
- 2. Heat oil in a wok over medium heat. Add garlic, chili, roasted chili paste, finger root sliced and stir until fragrant.
- 3. Add oysters, boiled instant noodle, green peppercorns, fish sauce and seasoning to taste.
- 4. Continue stir for other 2 minutes, add sweet basil and turn off the stove.
- 5. Arrive to serving plate, garnish with chili pepper sliced and fresh sweet basil. Serve hot.
People Who Like This Dish 6
- storen08 Elgin
- gabysegalla Providence, RI
- clbacon Birmingham, AL
- enewsome2 Salt Lake City, UT
- glbaskin Nowhere, Us
- tanwiratchada Bangkok, TH
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
I used shrimp instead of the oysters i will try this with mussels though, thanks for the post!
rachpj
in Dallas loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "