Ingredients

How to make it

  • 1.In large bowl, mix together eggs and sugar until smooth; puree peaches in blender or food processor and stir 5 cups of puree into egg mixture. Stir in cream, half-and-half, vanilla and salt and mix well.
  • 2.Pour mixture into freezer canister of ice cream maker and freeze according to manufacturer's instructions

Reviews & Comments 1

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  • pointsevenout 3 years ago
    Wish you would have posted this a day earlier. I just got finished cleaning up after canning a bushel of peaches. Could have culled out a few to make this ice cream. :(
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