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Chicken Masala Recipe

Ingredients

How to make it

  • Marinate the chicken with little chilly powder, turmeric powder, yoghurt and salt for 30 mins.
  • Heat oil in a big pan. Add bay leave, cinnamon, cloves and cumin and fry for a min.Add onions and fry, till they turn brown. Add the ginger and garlic paste and saute. Add tomatoes and fry, until they blend well.
  • Add chilly powder, turmeric powder, coriander powder and pepper powder and fry for 2 mins.
  • Switch off the flame and let it cool. Add the cashews and the above sauteed mixture into a blender or mixer grinder. Grind them into a fine paste adding enough water.
  • Heat some oil in the same pan.Fry the marinated chicken for 5 mins. Add the spice paste onto the chicken.Cover and cook, until the chicken is done.
  • Garnish with finely chopped coriander leaves. Serve with steam boiled rice or naan or Chappati....
  • Enjoy !!!!!!!
  • Ps : Would love to read some comments from you pls do let me know your reviews ...Thanx :-)

Reviews & Comments 1

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  • Good4U 5 years ago
    Main Page Feature November 10, 2018
    Was this review helpful? Yes Flag

The Cook

monik Athens, Greece

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